The course will focus on financial concepts and tools to enable the tourism professional to deal with the financial elements of the business in terms of planning and controlling financial operations and using financial information to evaluate business effectiveness.


60 credits of 100-level or higher coursework including TOUR 125 or TOUR 216 or TOUR 225 or TOUR 261 or REC 225

Course Notes

This course is equivalent to TOUR 425. Duplicate credit will not be granted for this course and TOUR 425.

TOUR 316 is an approved Quantitative/Analytical course for baccalaureate degrees.

Course Outlines

Please note: Course outlines of record posted may vary from the section syllabus distributed by each instructor (e.g. textbooks, assignments, timing of midterms).